Sketch Challenge

Retro Rubber Challenge 172...

It’s a new Retro Rubber Challenge!  A lovely sketch challenge!

RRCB 172

I die cut three pieces of various pattern paper with my shiplap die.  I stamped and colored my llama image from Lawn Fawn Winter Alpaca circa 2015.  I die cut the llama and the little triangle banner and was ready to put the card together.

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I adhered the pattern paper, stamped the sentiment and then added my llama and banner along with a bit of bling.  I was super excited how this all came together for the sketch!

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Play along and link up HERE!

Thanks for stopping by!

Supplies:  CS:  PTI white.  SU! Sahara sand and peaceful prints.  Stamps:  LF winter alpaca (2015).  Dies:  LF winter alpaca.  PTI linen plate.  SU! Stitched triangles.  The Greetery shiplap.  Inks:  SU! Blends – ivory and real red.  Other:  rhinestones.


Fall Leaves For AYSI...

It’s a new challenge at As You See It!  Time for a sketch challenge so I went with a fall theme.

#260 10.1.2021

I stamped my branch and leaves in rich cocoa and then used alcohol markers to color.  I drew inspiration from the pattern paper for the leaves.

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I die cut the card front and then added a piece of early espresso to back it and the sentiment strip. I continued that theme with my pattern paper.  A bit of bling and I was done.

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Link up HERE to join us!

Thanks for stopping by today!

Supplies:  CS: PTI rustic cream.  SU! Early espresso.  Pattern paper from stash.  Inks:  Memento rich cocoa.  SU! Blends - Bermuda bay, mango melody, granny apple green, pale papaya, pumpkin pie, Cajun craze, cherry cobbler, and rich razzleberry.  Dies:  The Greetery crimped rectangles.  PTI linen plate.  Stamps:  The Greetery Autumn Sketches.


Retro Rubber Challenge 167...

It’s a new Retro Rubber Challenge!  We have a lovely sketch this time around.

RRCB 167

I started by stamping and die cutting my coffee cup image from my Stampin’ Up! Merry Café stamp set from 2017.  I stamped the sentiment and then die cut to put on the coffee cup instead of below the image.

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I die cut a curved edge and added some pattern paper to make the basic part of the sketch and then added the coffee cup.  I used some punched leaves and a bit of bling to take the place of the sentiment since I used that on the coffee holder.

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I was quite pleased with the outcome but full truth – totally not a fan of pumpkin spice.  I love the color and pumpkins but it’s a firm no to the flavor.  So for all of you pumpkin spice lovers – this one’s for you!

Play along and link up HERE!

Thanks for stopping by!

Supplies:  CS:  PTI vanilla cream.  SU! Peekaboo peach, soft sky, Cajun craze and painted autumn dsp.  Stamps:  SU! Merry café (2017).  Dies:  SU! Coffee cups.  SU! Leaf punches.  PTI linen plate.  SSS curved edge die.  Other:  SU! Champagne rhinestones.


You Light Up My Life For AYSI...

It’s a new challenge at As You See It!  A sketch that had endless possibilities!

#254 7.9.2021

I die cut a piece of ombre patterned paper and adhered to the card base.

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I stamped and die cut the lighthouse and then did the sentiment.  I like the pairing of colors between the ombre and the green stripes.  I added a few birds and was done.

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Link up HERE to join us!

Thanks for stopping by today!

Supplies:  CS:  PTI white.  SU! Oh so ombre dsp.  Stamps:  PTI guiding lights and light of life.  Dies:  PTI linen and guiding lights.  SU! Stitched rectangles.  Inks:  SU! Granny apple green.


Retro Rubber Challenge 162...

It’s a new Retro Rubber Challenge!  A fun sketch challenge.

RRCB 162

I started by die cutting some pattern paper and a square of crumb cake that I ran thru my woodgrain embossing folder.

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I stamped and die cut this beautiful bird and twig from my Papertrey Ink Spring Woods stamp set from 2016.  I added the sentiment, layered everything up according to the sketch and was done!

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Play along and link up HERE!

Thanks for stopping by!

Supplies:  CS:  PTI white.  SU! Crumb cake and brights dsp.  Stamps:  PTI spring woods (2016).  Dies:  PTI linen, noted and spring woods.  MFT stitched rectangles.  SU! Woodgrain embossing folder.  Inks:  SU! Pink pirouette, pear pizzazz, crumb cake and daffodil delight.  Other:  dots.


Retro Rubber Challenge 157...

It’s a new Retro Rubber Challenge!  This one is a sketch which I love!

RRCB 157

I started by stamping the flowers in calypso coral and pear pizzazz.  The image is from the Papertrey Ink Flower Favorites stamp set from 2015.  I also stamped the sentiment which is from My Favorite Things Delicate Pretty Poppies from 2016.

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I backed the images with a piece of calypso coral cardstock and then distressed the edges a bit.  I added a piece of coral, doily and button to complete the sketch.

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Play along and link up HERE!

Thanks for stopping by!

Supplies:  CS:  SU! White, calypso coral and pear pizzazz.  Stamps:  PTI favorite flowers (2015).  MFT delicate pretty poppies (2016).  Inks:  SU! Calypso coral and pear pizzazz.  Dies:  PTI linen.  Other:  button, twine, and doily.


A Sketch For AYSI...

It’s a new challenge at As You See It.  It’s a sketch challenge and you know how I love those!

#248 4.16.2021

I started by stamping this cute little elephant image and coloring with my alcohol markers.  I stamped the sentiment and die cut using my wonky stitched rectangles before backing with a piece of purple posy.

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I cut a strip of white card stock, added two eyelets and the twine before layering everything on the card base.  I love how this turned out!

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Play along and link up HERE!

Thanks for stopping by today!

Supplies:  CS:  SU! White and purple posy.  Stamps:  Tracey Hey alpaca pals.  Dies:  PTI linen plate.  MFT wonky stitched rectangles.  Inks:  SU! Blends gray granite and purple posy.  Other Twine and eyelets.


Retro Rubber Challenge 152...

It’s a new Retro Rubber Challenge!  A fun sketch so here we go!

RRCB 152

I started by die cutting a lot!  I cut the two flags, the hoop, the message strips, and the hello before adhering them all together.

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I stamped the sentiment using my W+ 9 hand lettered hello stamp set from 2014.  I attached some buttons and I was good to go.  I liked this sketch, it felt a bit hard but I liked stretching my imagination!

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Link up HERE to play along!

Thanks for stopping by!

Supplies:  CS:  SU! White, black, highland heather, purple posy and botanical butterfly dsp.  Dies:  PTI linen plate and hoop and banner.  MFT blueprint 25, stitched fishtail flags and stitched jumbo fishtail flags.  W + 9 hand lettered hello.  Stamps:  W + 9 hand lettered hello (2014) Other:  Buttons.


Smores For AYSI...

It’s a new challenge at As You See It!  It is a fun sketch challenge.

#242 1.22.2021

I started by die cutting a wood slice out of crumbcake and chocolate chip.  Then I stamped and die cut the branch and marshmallows which I popped up on the wood slice.  I added a few marshmallows to the slice as well.  Two cooked and one waiting to be cooked!

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I stamped and die cut the word s’more and then added to the card base along with the rest of the sentiment.  The best part about camping is the s’mores!

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Link up HERE to join us!

Thanks for stopping by today!

Supplies:  CS:  PTI vanilla cream and white.  SU! crumbcake and chocolate chip.  Dies:  The Greetery wood slices and s’more holidays.  PTI linen.  Stamps:  The Greetery s’more holidays.  Inks:  Distress antique linen, brushed corduroy and gathered twigs.  SU! garden green.


Fall Plaid For AYSI...

It’s a new challenge at As You See It!  A fun sketch to try!

#237 10.23.20

I started by adding a strip of plaid paper to a white card front and then die cutting.  I adhered that to my cinnamon cider card base.

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I die cut leaves and wheat from a variety of colors then attached as per the sketch.  Finally, I added a two part sentiment with some dots and rhinestones.

Www.seejanestamp.com aysi 237 2 (640x523)

Link up HERE to join us!

Thanks for stopping by today!

Supplies:  CS:  SU! white, cinnamon cider, mango melody, rich razzleberry, cajun craze, cherry cobbler and plaid tidings dsp.  Stamps:  The Greetery sprinkled with kindness.  CB message me.  Dies:  PTI linen.  MFT blueprint 20.  SU! seasonal layers.  RC wheat.